Quality standards
The policy of the enterprise in the field of quality and safety, the purposes developed at the enterprise are directed on release of the competitive and safe production meeting requirements of consumers and allowing to provide to the enterprise stable profit and growth of welfare of each employee.
Certification scheme for food safety systems, including ISO 22000:2005, ISO/TS 22002-1: 2009 and additional requirements FSSC 22000.
The certificate of conformity of the quality management system of the Polotsk Dairy Plant Unitary Enterprise certifies that the food safety management system applies to the production and storage of dry milk, dry milk product, cow milk milk, drinking milk, dairy products and dairy composite products, cream pasteurized raw materials that meet the requirements of STB ISO 22000-2006.